Yesterday afternoon, self-described tea drinker @CalebBrown expanded his beverage consumption to our Pineapple-Basil Lemonade, and as seen above, was very happy with his decision. But you don’t have to take his word for it, stop by yourself and have one.
Executive Chef Russell Moss and Food and Beverage Director Alexander (Sasha) Chack keep Cafe 92YTribeca stocked with delicious beverages and dishes, in a Kosher dairy facility under the supervision of Rabbi Israel Mayer Steinberg. You can view the menu here in a PDF.
[Cafe 92YTribeca]
|
